Saibling; leicht gegart – Kürbis; eingelegt, Purée – Estragon; Beurre Blanc, Emulsion, Chips – Pak Choi

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Galerie Saibling; leicht gegart – Kürbis; eingelegt, Purée – Estragon; Beurre Blanc, Emulsion, Chips – Pak Choi

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02. April 2010 | von therealpickygourmet

The real picky gourmet

The real picky gourmet

Dining out mainly in Zurich

I love to eat, read about it here. I pay for all meals myself and I’m not affiliated with anyone in the industry. More about me

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Choose the next restaurant

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Now it’s possible! The rules are simple, you pay for a dinner for two, including drinks. If it’s outside of Zurich an SBB half-fare ticket is added as well, your choice wether you want to join or not. So as an example if you want me to check out Ömer’s Imbiss, two Kebabs and two beers, plus the ticket would mean coughing up roughly 50 CHF, a visit at Mr. Rochat’s might be a tad more expensive.

If you need more information, or want me to try something special on the menu, contact me at therealpickygourmet@gmx.ch.

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