Comments on: Toscano, Puls 5, Zurich

By: Heinz Kabutz

Heinz Kabutz — Tue, 22 Sep 2009 20:44:30 +0000

A fine evening indeed! Fortunately there was no South African “beer” at Helsinki, otherwise I might have bolted The food at the restaurant was much better than I expected judging from the outside. Good choice.

By: therealpickygourmet

therealpickygourmet — Thu, 17 Sep 2009 13:55:06 +0000

Nope, no Bultong but I was accompanied by a South African colleague.

By: sandal1

sandal1 — Thu, 17 Sep 2009 08:49:22 +0000

your blog was a great find for me…with kids in tow i don’t have the priviledge to go to the places i would like to go, but your pictures and descriptions are entertaining! curious – why the mention of a south african to the helsinki bar – do they sell windhoek lager and have biltong on sale?

By: Bambiglanz

Bambiglanz — Mon, 17 Aug 2009 20:57:37 +0000

Wow, a comment. The Toscano in Niederdorf really does look nice. And right across is the Babalu Bar, which they recently redesigned quite nicely (okay, a bit spacey)! If you’re the picky gourmet, I’ll be the picky drinker. Well, the beer is too expensive at Babalu, but anyway. I don’t drink beer.

By: Gunggel

Gunggel — Mon, 17 Aug 2009 08:44:35 +0000

Try also the Toscano in the Niederdorf, where the ambiance seems to me more inviting, had a delicious meal there few weeks ago. The Toscano @ Puls 5 seems a bit colder to me but still styleful. The main reason should be the food anyway…greetz – dd