Restaurant Waldheim, Waldheimstrasse, Bern

Aug
2009

25. August 2009
Sandwich mit Tomate und Büffelmozzarella

Sandwich mit Tomate und Büffelmozzarella

Rindfleisch mit Eierschwämmli

Rindfleisch mit Eierschwämmli

Risotto mit getrockneten Tomaten

Risotto mit getrockneten Tomaten

Waldheim caught my eye a long time ago and finally the chance arose to grab lunch here. The place was a quarter full and seats in the garden were freely available. The location is in the middle of nowhere, which is helping the availability of seats. Waldheim sports a business lunch at a hefty price. In the pursuit of fine dining and ensuring that our readers are well informed, we went for it. First up was a sandwich of buffalo mozzerella and tomatoes. Classic ingredients and a very tasty mozzerella were noted on the plus side. However the whole sandwich approach fell apart. It was a bit difficult to eat and it wasn’t a good idea. The accompaning pepper sauce gave it a nice little twang. Main course was beef with chanterelles served with a risotto. The main didn’t come together in terms of flavor. The sauce was simply to overpowering and the dish wasn’t balanced well. The risotto was okay, the dried tomatoes enhancing the flavor profile. Even the nice garden can’t save the day, the place is simply too expensive for what they offer. CHF 41 for this type of lunch in an obscure side road in Bern is too expensive. Compare it to the “Weisses Rössli” in Zurich which has 13 Gault Millau points serves a business lunch of the same level for CHF 29. It must be the high level of government workers which are invited for lunch by lobbyist why a place like this can get away with these prices. Just to prove my point, a former high ranking member of the consumer advocates group is dining next to us, why she wasn’t protesting the prices couldn’t be determined.

Rechnung

Rechnung

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