What happens when your expectations are high and the result so so ? You feel disappointed. Before walking into the Ursprung Restaurant research was conducted to be able to judge what to expect. We were excited since a couple of read more…
The Gertrudhof was known for one of the best Cordon Bleus in Zurich, if not the best. With the retirement of the chef and owner it was unclear what was going to happen with the restaurant. The good news is read more…
If you’re 17 and thinking of fine dining, you’re probably thinking of places like the Desperado. Hopes for some fun, a not so expensive meal and cheap beer seem to be addressed here. Trying to avoid the young and excited read more…
Airports are boring, one bland duty free followed by clothing stores followed by a purveyor of fine travel goods just to start over again. This being Munich there was a locally themed airport restaurant called the Airbräu. Sitting down and read more…
Truebli Bar has all the things it takes to become my favourite solo lunch place. Two young Austrians are running the place as a bar and small restaurant. It has a certain roughness to it and the interior still echoes read more…
Back in summer, looking for a thrill, dry sledding on the Kerenzerberg was the activity of the day. To ensure optimal acceleration a sound meal was needed. The Berggasthaus Habergschwänd is located next to the top station of the cable read more…
Weinwirtschaft near Stampfenbachplatz has an interior which needs some time to get adjusted to. LSD loaded interior designer heads over to IKEA and this is what places end up looking like. On the plus side the wine list is unpretentious read more…
Looking for a special place in Wiedikon Baranes Grill as a kosher place fits the bill. Being new to kosher food, this looked like the place to check out this way of cooking. It felt a bit strange walking in read more…