Tüfi, Dufourstrasse, Zurich
Aug
2010
06. August 2010
The Gout Mieux label depicts places with good, homemade food which also is regional. The menu of the Tüfi seems to follow this so we were interested to see how it performed. The appetizer was a salad with chanterelles. The mushrooms were nice, but the salad was too plain. It felt like raw vegetables which is not quite what I was looking for. The roeschti was very good, not the best in Zurich since the strips were to thin but a good one. The hacktätschli were tasty and luscious. The Tüfi is a nice local eatery and surprisingly unpretentious for the Seefeld with a focus on organic and real food. Prices are normal:
06/08/2010 at 22:25
i thought i beat the realpickygourmet once with going to a restarurant, but when i look at the invoice date you beat us/me … thanks for all you reviews and keep up the good work!
06/08/2010 at 23:00
Thanks – if you have any recommendations or secret hidden locations I should try –> therealpickygourmet@gmx.ch – any input is appreciated.