Category Uncategorized
Aug
2011
27. August 2011
People who’ve signed up to my Twitter feed will have noticed some comments on polish food in the last couple of days. Reason was a trip to see trains in Znin and Wolsztyn. Overall polish cuisine is great, has strong read more…
Aug
2011
08. August 2011
Finding a nicer terrace than the Belvoirpark Restauran is going to be difficult in Zurich. The restaurant is part of the associated hospitality management school. All of the staff (or at least I presume all of the staff) are part read more…
Aug
2011
01. August 2011
It’s getting harder and harder to find restaurants which don’t have a website – it seems that my beloved salesman of 1212.ch is slowing down. The Hirsladnerhof is a small restaurant led by a guy from Appenzell. So after a read more…
Jul
2011
29. July 2011
A comment asked for some good ideas for low-cost dining out in Zurich. I gave it some thought and racked my brains for restaurants which serve you food at a proper table for a sit-down meal. I’ve ruled out any read more…
Jun
2011
29. June 2011
The Real Picky Gourmet’s Top 5 Zurich Restaurants:: The Restaurant – Dolder – quite frankly the best dining experience – one of the very few places where the elegance, sophistication and classiness of the dining room is met by the read more…
May
2011
29. May 2011
Thornton’s restaurantis one of the classier places for fine dining in Dublin. They offer a lunch menu and since we couldn’t decide on which one to go for we decided to add another course from menu one to menu two. read more…
Apr
2011
05. April 2011
The Hardhof with the Fässlibar (Barrelbar) at the Albisriederplatz is the type of restaurant where elder men in their sixties drink their beers between lunch and dinner. Surprisingly a face lift was applied and I must say a rather tasteful read more…
Mar
2011
15. March 2011
I called Meta’s Kutcherhalle to make a reservation on a Thursday. Meta picks up the phone, laughs and says that she’s opening on Monday and I was a couple of days early. Being your inquisite food writer, which is always read more…
Feb
2011
13. February 2011
I was surprised to see that one of my favorite lunch places has undergone a change in owners. The Weisses Rössli is now run by Mirca Reich & Mathieu Bacon, whereas apparently Helen & Samuel Knill have moved on. I read more…
Jan
2011
04. January 2011
The Restaurant Alte Sonne is well tucked away in a part of Meilen, which locals compare to the Bronx of New York. Obermeilen is an underdeveloped area which has not been subject to gentrification. Nevertheless, good memories of raucous festive read more…