Cafe Steiner, Rapperswil

Jan
2011

02. January 2011

Gemischter Salat

Rehravioli

An option for a quick dinner presented itself at the Cafe Steiner. Since the place is a bakery and cafe which offers a small selection of menus, naturally the bread is fantastic. The selection of four different kind of small breads I was served to go with the salad were on par with what I’ve had in Michelin starred restaurants. The decoration on the ravioli, was cute and homemade, but the filling of said was on the sour side. It was listed as venison but I wasn’t too thrilled. Overall good place for a quick bite, but stay away from the more intrinsic pasta dishes. Prices:

Rechnung

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