Nov
2012
18. November 2012
Breakfast led mt to Kipferl an austrian coffehouse located on Camden Passage. They even sported german newspapers, a treat for a sunday brunch. The French toast Holzhacker was good, I liked the way the bacon was cooked but would have read more…
Nov
2012
18. November 2012
Japanese dining is mostly fancy abroad and Zuma is no exception. From the crowded bar area to the sleek and almost catwalk like lit main dining area it screams posh place. I got a table at the bar, but unlike read more…
Nov
2012
18. November 2012
A day in London and the options for food are plentiful, luckily http://www.fashionbitsandbobs.com/ made some suggestions. St. John has a couple of outlets in London and it is focused on organic food with a strong english heritage. I failed to read more…
Nov
2012
11. November 2012
Business finally brought me to Basel and I decided to revisit the Bon Vivant, a place which I’ve been looking to return to for quite some time. Securing a table wasn’t that easy, the Bon Vivant still seems to be read more…
Nov
2012
04. November 2012
Jolka Polka made me think of a fat burning scam for women, kind of like Zumba (second website). But it’s Zurich’s first polish restaurant, an interesting change from the Vietnamese and Indian places that used to be here. Now the read more…
Oct
2012
28. October 2012
Oerlion is not exactly an area blessed with many culinary highlights, so any newcomer has a chance to leave a lasting mark. The Hotel Sternen Oerlikon has been remodelled and has renamed its restaurant Ö. The pictures on the website read more…
Oct
2012
15. October 2012
I’m getting pretty good at blind dates. A contributing factor might be that they’re all males and hence somewhat less complicated. In the process of meeting up with David from the enticingly named blog Das Filet I also learned that read more…
Sep
2012
30. September 2012
Cafe Oerlikerhuus is not the place to impress business partners, WAGs or step-moms, but it is good for showing of to your Dadaist friends or that odd surrealist painter you know. It’s completely full for lunch and the interior is read more…
Sep
2012
24. September 2012
There’s a restaurant I’ve been driving past for a couple of years and it always seems to be closed. It must have been my lucky day, when I waltz past it at lunchtime and the place is open for business. read more…
Sep
2012
16. September 2012
Da Teresa is somewhat confusing, since it’s also referred to as Uncle Tom’s Hütte. We show up for a relaxed dinner on a Friday night and I’m pleased to be inside after almost 4 hours of driving from Laax to read more…