Why do people go to a Spa ? Have expensive warm oil drizzled on your skin, while you lie naked on a bed and to top it off some foreign muscular man touches your body in a harsh way. What read more…
Independet research is suggesting that you as my reader are not alone. I am working hard to grow my user base and have decided on learning romontsch sursilvan. If you need to know what this is check out the Wikipedia read more…
Finally – one of my favourite chefs, Vale Fritz, is back, up to something new and it’s pretty exciting. I’ve always complained about the lack of popup restaurants in Zurich and here he is running one. It’s in a secret read more…
Frau Gerolds Garten opened a couple of weeks ago on an industrial wasteland near the Freitag Shop. It’s somewhat reminiscent of the Karls Kuehne Gassenschau, it reminds one when entering the vast space. An ecclectic mix of tables, garden props, read more…
A good friend recommended me the L’Anima in London and being susceptible to good advice I booked a table for one. I think it’s fair to call out the place as sleek, modern and sophisticated. The crowd it attracted also read more…
The Ritz goes back to Cesaer Ritz, a guy from the canton of Wallis in Switzerland and the founder of modern luxurious hotel business. Ritz is credited with assembling “a little army of hotel men for the conquest of London” read more…
You arrive at foreign city during the day. After an afternoon and an early night full of meetings you finally arrive at your hotel and decide to head out to town for a nice dinner. You mumble to the taxi read more…
Without a concert the O2 Millenium Dome is a rather deserted place. For some reason I end up for dinner at a Brazilian All-You-Can-Eat Steakhouse called Rodizo Rico. The excitement quickly diminishes when I walk over to the buffet, there’s read more…
Sometimes I get hungry in places you shouldn’t be. London City Airport is one of these places. I head over to the Illy Cafe to grab an espresso and a penne salad. It’s not even worth discussing, my only advice read more…
This coming Saturday (14th of July) I have a 4 seats at a secret pop-up restaurant in Zurich. Due to a calendrial mishap, three of those seats are currently empty… Don’t ask. It’s a set menu, multiple courses and a read more…